Matt Reed

History


As a baby Matt was born in West Virginia. Shortly after, he was transported to K-town, TN where he grew up listening to Def Leppard and Eazy-E, longing to be a fighter pilot. He once told his 3rd grade teacher he found a new way to do subtraction. She said, "No, you can’t do it that way" so he walked out of class never to return. From that point forward Matt questioned everything. He knew he loved his NES and rolled deep on a 286 powered by GEOS and Prodigy.

In his later years he showed up to college and tried out for computer science but failed poorly. This was nothing more than a speed lump in his quest for creative enlightenment. This drive drove him all the way across campus to the Art building where he found his way in Graphic Design. Happily he graduated and moved to Nashville, married his awesome wife, and had the privilege of helping build a web design company from the spare bedroom of an apartment into a 12 person super-crew powerhouse. He now resides as a professional internetologist exploring the human potential of technology at redpepper.

Is there more? Well, yes, there is this whole paragraph. Now, look at my social media networks! Did you see what I just did? You can't not look now! Action words make people do things they normally wouldn't. Here, watch this, click this new link I just made to my Twitter. Here's another one to the Facebook. Boom! I also made a page on LinkedIn but it doesn’t matter because I'm not leaving redpepper.

Do you need professional Webdesign services? I do this too! Just visit my professional Webdesign shop where I make your internet dreams come true!

It’s get your steak on time! Steakulator hits the itunes store like fire. Like fire on meat on a grill. I put a lot of love into this app you should know. It was built to the exact specifications of one of the finest steak chefs at Ruth’s Chris here in Nashville. You can’t argue with that. I’m serious, don’t even try. Also, there will be NO hating on the duration for which it is cooked. It’s 4x4x1x1x5 minutes and that’s the magic. If you want an option or a preference for thicker or thinner steaks it’s not happening. You just leave it on or take it off a little earlier than the app says. Donezo.